Chappa – Thigh (500 Grams) – Nutrition Value (Per 100 Grams)

By choosing fresh Jhatka Chappa – Thigh, you’re getting not just taste, but also nutrition that keeps your body healthy and energized.

If you want a cut of meat that’s both tender and versatile, try our Chappa – Thigh. This cut is known for its juicy texture and rich flavor, making it a favorite in many kitchens. Whether you prefer grilling, roasting, or curry-style cooking, thigh pieces always turn out soft and delicious.

At our store, we take extra care in selecting only the best-quality thigh meat. Each piece is cleaned, trimmed, and cut to perfection, ensuring you get a portion that’s ready to cook. Goat thigh is leaner than many other red meats but still offers a deep, authentic taste that satisfies.

Cooking Ideas:

• For BBQs, season thigh pieces with your favorite spices and grill them until smoky and tender.

• For home meals, thigh meat works wonderfully in curries, biryanis, or slow-cooked dishes where the flavors soak deep into the meat.

• Quick fry or oven-bake the thigh pieces for a wholesome and protein-packed meal.

Besides taste, goat thigh is also healthy. It’s naturally lean, lower in cholesterol, and a rich source of protein and iron—making it an excellent choice for families looking for both flavor and health.

When you buy Chappa – Thigh (500 Grams) from us, you can be assured of top-quality meat handled with care. We maintain strict hygiene and freshness so that your order reaches you in the best condition.

So, whether it’s for a weekend family lunch, a festive dinner, or a BBQ night with friends, Chappa – Thigh is the perfect choice. Delicious, tender, and nutritious—it’s everything you want on your plate.